If you've ever seen The Great British Bake off, you'll know that making bread is far from easy. This delicate and scientific process varies significantly from type to type – from the wet dough of a focaccia to the dry, stubborn dough of rye bread – getting it just right isn't easy, so why not leave it to an expert? I have years of experience perfecting the art of bread making, and I love sharing my creations with my customers – all this at an amazing price that will leave you wanting more every time.
My menu is fully loaded offering a whole host of items to choose from making you almost spoilt for choice! I have foods and beverages suitable for vegetarians and vegans and other dietary needs so just ask me and I can give you the lowdown. All you have to do is peruse the menu and select what you have been craving. Feel free to try out anything new on my full menu. Better yet, you can pop in for breakfast, lunch, dinner or just for some coffee.